Sausage Sheet Pan with Zucchini and Tomatoes
A simple one-pan dinner with Italian sausage, fresh zucchini, and juicy tomatoes roasted until caramelized and tender.
⏱ 30 minServes 4Italian
Ingredients
- •1 lb Italian sausage links
- •2 medium zucchini, sliced into half-moons
- •2 cups cherry tomatoes, halved
- •1 medium red onion, cut into chunks
- •4 cloves garlic, minced
- •3 tablespoons olive oil
- •1 teaspoon dried Italian seasoning
- •½ teaspoon red pepper flakes
- •½ teaspoon salt
- •¼ teaspoon black pepper
- •2 tablespoons fresh basil, chopped
Directions
- 1Preheat oven to 400°F. Arrange sausage links on a large sheet pan and roast for 12 minutes.
- 2Remove the sausage and cut into 1-inch pieces. Return to the pan.
- 3Add zucchini, tomatoes, red onion, and garlic to the pan. Drizzle with olive oil and sprinkle Italian seasoning, red pepper flakes, salt, and pepper.
- 4Toss everything together until well coated.
- 5Roast for 12-15 minutes until vegetables are tender and caramelized.
- 6Remove from oven and garnish with fresh basil. Serve immediately.
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