Sausage Sheet Pan with Zucchini and Tomatoes

Sausage Sheet Pan with Zucchini and Tomatoes

A simple one-pan dinner with Italian sausage, fresh zucchini, and juicy tomatoes roasted until caramelized and tender.

⏱ 30 minServes 4Italian

Ingredients

  • 1 lb Italian sausage links
  • 2 medium zucchini, sliced into half-moons
  • 2 cups cherry tomatoes, halved
  • 1 medium red onion, cut into chunks
  • 4 cloves garlic, minced
  • 3 tablespoons olive oil
  • 1 teaspoon dried Italian seasoning
  • ½ teaspoon red pepper flakes
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons fresh basil, chopped

Directions

  1. 1Preheat oven to 400°F. Arrange sausage links on a large sheet pan and roast for 12 minutes.
  2. 2Remove the sausage and cut into 1-inch pieces. Return to the pan.
  3. 3Add zucchini, tomatoes, red onion, and garlic to the pan. Drizzle with olive oil and sprinkle Italian seasoning, red pepper flakes, salt, and pepper.
  4. 4Toss everything together until well coated.
  5. 5Roast for 12-15 minutes until vegetables are tender and caramelized.
  6. 6Remove from oven and garnish with fresh basil. Serve immediately.

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