Shepherd's Pie

Ingredients

• •1.5 lb ground lamb
• •4 potatoes
• •2 carrots
• •1 cup peas
• •1 onion
• •2 tbsp butter
• •2 cups beef broth

Directions

1. 1Cook lamb with onion and carrot.
2. 2Add peas and broth, simmer.
3. 3Top with mashed potatoes.
4. 4Bake at 400F for 25 minutes until golden.

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