Sloppy Joes

Ingredients

• •1 lb ground beef
• •1 medium onion, diced
• •1/2 cup ketchup
• •2 tbsp brown sugar
• •1 tbsp apple cider vinegar
• •1 tbsp Worcestershire sauce
• •1 tsp mustard powder
• •1/2 tsp salt
• •1/4 tsp black pepper
• •4 hamburger buns

Directions

1. 1Heat a large skillet over medium-high heat and brown the ground beef, breaking it apart as it cooks, about 5 minutes.
2. 2Add the diced onion and cook for 2 minutes until softened.
3. 3Stir in the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard powder, salt, and pepper.
4. 4Reduce heat to low and simmer for 5-8 minutes, stirring occasionally, until the sauce thickens.
5. 5Toast the hamburger buns if desired, then spoon the meat mixture generously onto each bun and serve immediately.

💡 Sloppy Joe filling should reduce until thick enough to mound; watery meat sauce soaks the bun before the first bite.

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