Smoky Sheet Pan Sausage and Peppers

Ingredients

• •1 lb smoked sausage (gluten-free)
• •3 bell peppers
• •1 red onion
• •2 tbsp olive oil
• •1 tsp smoked paprika
• •3 cloves garlic

Directions

1. 1Slice sausage, peppers and onion.
2. 2Toss with oil, paprika and garlic on a sheet pan.
3. 3Roast at 425F for 30 minutes, stirring once.

💡 Smoked sausage is already cooked, so let peppers and onions do most of the roasting; add or expose sausage enough to brown without drying.

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