Steel Cut Oats

Ingredients

• •1 cup steel cut oats
• •3 cups water
• •1 cup milk
• •1/4 teaspoon salt
• •1 tablespoon butter
• •1 tablespoon maple syrup
• •1/2 teaspoon vanilla extract
• •1/2 teaspoon cinnamon
• •1/4 cup fresh berries
• •2 tablespoons sliced almonds

Directions

1. 1Bring water to a boil in a medium saucepan over high heat.
2. 2Add steel cut oats and salt, stirring occasionally to prevent sticking.
3. 3Reduce heat to medium-low and simmer for 25-30 minutes, stirring frequently, until oats are tender and creamy.
4. 4Stir in milk, butter, maple syrup, vanilla extract, and cinnamon, cooking for 1-2 minutes more.
5. 5Divide into bowls and top with fresh berries and sliced almonds before serving.

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