Turkey and Cranberry Sandwich
A classic, satisfying sandwich with sliced turkey, tart cranberry sauce, and crispy bacon on toasted bread.
⏱ 10 minServes 1American
Ingredients
- •2 slices bread (white, wheat, or sourdough)
- •4 ounces sliced turkey breast
- •2 tablespoons cranberry sauce
- •2 slices bacon, cooked
- •1 leaf lettuce
- •2 slices tomato
- •1 slice cheese (optional)
- •1 tablespoon mayonnaise
Directions
- 1Toast the bread slices until golden and crispy.
- 2Spread mayonnaise on one slice and cranberry sauce on the other.
- 3Layer turkey, bacon, lettuce, tomato, and cheese on the mayonnaise side.
- 4Top with the cranberry sauce slice and press gently.
- 5Cut diagonally and serve immediately.
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