Turkey Bacon Club

Turkey Bacon Club

A classic triple-decker sandwich layered with roasted turkey, crispy bacon, fresh lettuce, ripe tomato, and creamy mayo on toasted bread.

⏱ 15 minServes 1American

Ingredients

  • 3 slices bread (white or wheat)
  • 3 ounces sliced roasted turkey
  • 3 slices bacon, cooked
  • 2 tablespoons mayonnaise
  • 2 leaves lettuce
  • 2 slices tomato
  • 1 slice cheese (optional)
  • 1 pinch salt and pepper

Directions

  1. 1Toast all three bread slices until golden brown.
  2. 2Spread mayonnaise on each slice of toasted bread.
  3. 3Layer turkey, bacon, lettuce, tomato, and cheese on the first slice of bread.
  4. 4Top with the second slice of bread and repeat the layering process.
  5. 5Place the third slice on top and secure with toothpicks if needed.
  6. 6Cut diagonally into quarters and serve immediately.

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